Ingredients:
- 4 large eggs, at room temperature
- 1 Cup coconut milk
- 2 Teaspoons pure vanilla extract
- 1 Tablespoon honey or coconut nectar
- 1 Cup plus 1 tablespoon coconut flour
- 1 Teaspoon baking soda
- ½ Teaspoon finely ground sea salt
- ¼ Teaspoon ground cinnamon
- Coconut oil, for greasing
- Coconut nectar, honey, pure maple syrup, fruit compote, or Meyer lemon curd, for serving
